For June 12th and 13th at the honey One Ingredient dinner, we will be joined by Marianne Wine Estate. Marianne is a boutique winery, with a limited production of between 80 000 and 100 000 bottles per vintage. A minimum of three years passes from the time the grapes are harvested to any vintage’s initial availability.
Marianne releases 9 Estate wines, which is a wide range for a boutique winery with a relatively low production volume. Each of their wines has its own distinctive character. Visit the Tasting Room and get to know each of them for yourself! www.mariannewines.co.za